The Port of Seattle’s Airport Dining and Retail Team has done an exemplary job over the years to maintain Sea-Tac’s Skytrax status as the Best Airport in North America for the second consecutive year.
Team Member Spotlight: Scott Welding
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SSP America and Health Menu Options
It’s National Culinary Arts month—meaning it’s time to pay tribute to the chefs and cooks working incredibly hard in kitchens across the U.S.
Team Member Spotlight: Todd Kaufman
SSP America took a firm stance on using new technologies in its operations early. As the world continues to change and innovate at a rapid pace, and people are more and more accustomed to using devices at restaurants, there is still desire for interpersonal connection and service from the heart.
VP of People Talks About Change
As the leader of the People team, Sherree is making SSP America a great place to work—where team members can express themselves, be comfortable in themselves, and enjoy their jobs.