accolades which inspire us to aim higher

SSP Named Best Overall Restaurateur

SSP America has been named ‘Best Overall Restauranteur’ by Airport Experience News for three years running. It is simply a testament to the PASSION and energy of our team. For our servers and dishwashers; hosts and cooks; Support Center team and operators, consistent excellence is part of our culture and commitment to passengers.

2024

Vibe Vista Award

Best Beverage Limited Time Offer Shark Week

Best Overall Restaurateur

SSP America

Greenest Airport Contractor

Airport Contractor with the most Certified Green Restaurants®

Green Employee Leader

Kyle Phillips, Vice President of Concepts and Development

2023

Best New Local Concept

The Farmers’ Market featuring Indiana Grown,
Indianapolis International Airport

Best New Food & Beverage Concept

Hunt & Fish Grill,
LaGuardia Airport

Best Overall Restaurateur

SSP America

Best Bar Experience

Vyne Washington Tasting Room,
Seattle-Tacoma International Airport

Airport Bar or Pub of the Year

Oakland Draft House,
Oakland International Airport

Airport Casual Dining Restaurant of the Year

Bad Egg Breakfast Bar,
Seattle-Tacoma International Airport

Star Individual, Front of House – Americas

Savitre Sukhram,
John F. Kennedy International Airport, Terminal 4

Airport Health Centered Offer of the Year - Americas

Nourish by The Dirty Apron,
Vancouver International Airport

Airport Food and Beverage Offer Best Representing Sense of Place

The Farmers’ Market featuring Indiana Grown, Indianapolis International Airport

Outstanding Career Contribution

Pat Murray,
Deputy Chief Executive Officer

2022

Best New Food & Beverage (Full-service Concept)

Vyne Washington Tasting Room,
Seattle-Tacoma International Airport

Best New Food & Beverage (Quick-service Concept)

Fillings & Emulsions,
Salt Lake City International Airport

Star Team, Front of House – Americas

John F. Kennedy International Airport,
Terminal 4

2021

Heroes Award

Caroline (Suzie) Grider, Dallas/Fort Worth International Airport

Best Employee Recognition Program

SSP America

Star Individual, Stores/Admin/ Logistics – Americas

Tim Wilmes, Support Center

Star Story, Team or Individual – Americas

Stephanie Torres, San Diego International Airport

2020

Best Overall Restaurateur

SSP America

2019

Best Airport Local/Regional Dining

The Breakfast Klub, George Bush Intercontinental Airport

Best Overall Restaurateur

SSP America

Best New Restaurant

1300 on Fillmore, San Francisco International Airport

Environmental Initiative of the Year

Regional Winner Americas, John F. Kennedy International Airport, Terminal 4

F&B Team Member of the Year

Highly Commended: Nicole Teagno, Dallas/Fort Worth International Airport

F&B Team Member of the Year

Highly Commended: Tatjana Djukanovic, Montreal-Pierre Elliott Trudeau International Airport

Airport Chef of the Year

Highly Commended: Renata DeGeorge

Best New Food and Beverage Full-Service Concept

1300 on Fillmore, San Francisco International Airport

Best New Local Concept

Kenny & Zuke’s Delicatessen and Market, Portland International Airport

Best New Food and Beverage Quick-Service Concept

3rd Place, MumFresh, San Francisco International Airport

Best New National Brand Concept

3rd Place, Banh Shop, Dallas/Fort Worth International Airport, Toronto Pearson International Airport & Vancouver International Airport

2018

Best New National Brand Concept

Hard Rock Café, George Bush Intercontinental Airport & Tampa International Airport

Best New Food & Beverage (Quick-Service Concept)

3rd Place, Café Con Leche, Tampa International Airport

F&B Team Member of the Year

D’Angelo Charles, Phoenix Sky Harbor International Airport

Airport Street Food Offer of the Year

Five Borough Food Hall, John F. Kennedy International Airport

Airport Coffee, Tea, Non-alcoholic Beverage Shop of the Year

Regional winner (Americas) Café Con Leche, Tampa International Airport

Airport Bar of the Year

Highly Commended: LoLo American Kitchen & Craft Bar, Minneapolis-St. Paul International Airport

F&B Team Member of the Year

High Commended:
Carolyn (Suzie) Grider, Dallas/Fort Worth International Airport

Best Airport Sit Down Dining

Osteria, Los Angeles International Airport

Best Airport Bar

LoLo American Kitchen & Craft Bar, Minneapolis-St. Paul International Airport

Best New Concept

Five Borough Food Hall, John F. Kennedy International Airport

Best Customer Service Award

SSP America

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