SSP America is grateful for each food travel expert. We have the best team in the business and the best restaurant jobs around, from entry-level careers to full-time careers. Here, everyone has a voice. That’s one reason we asked the team for their thoughts on what it’s like working for SSP America.
Recently, Twin Cities-based musician Adam Bohanan, a semi-finalist on NBC’s “The Voice”, performed at SSP America’s Republic at Minneapolis-Saint Paul International Airport (MSP).
Kezia Oscar spends her days as a specialist in people data, but she has another gig—she plays professional football. Kezia is a cornerback for the Washington Prodigy, the Eastern Conference Champions in the Women’s National Football Conference (WNFC). The WNFC has three divisions and 15 teams throughout the US.
One of our valued joint venture partners is Elliott Threatt. Many people know Elliott as an Emmy-winning and Grammy-nominated comedian and while laughing certainly feeds the soul, he brings a lot more to the table than jokes.
SSP America’s Director of Strategic Partnerships Stacey Rush served as a judge in the DECA Maryland State Competition. DECA, formerly the Distributive Education Clubs of America, prepares high school and college students to be the next generation of leaders and entrepreneurs in marketing, finance, hospitality, and management. The not-for-profit career and technical student organization has more than 224,000 members across all 50 U.S. states and many countries preparing students to enter the workforce.
SSP America recently opened a terrific collection of new restaurants at Midway International Airport (MDW)! Congratulations to our food travel experts for the tremendous passion and effort to get these restaurants open and create work opportunities in Chicago! It takes every one of the PASSION Principles to open new restaurants!
![We’ve Got Soul [Food]!](https://america.foodtravelexperts.com/wp-content/uploads/weve-got-soul-food-image-500x500-1.jpg)
SSP America’s ‘fin-tastically’ creative team of commercial experts, led by VP of Commercial Josh Barone, were winners at the 2024 Questex Vibe Conference, the premier on-premise beverage conference for chain beverage executives.
The Support Center team got the ball rolling recently with a few hours of R&R which is right up our alley. Big thanks to everyone at the Support Center for their PASSION and willingness to stay o-pin to new ideas.
SSP America is creating a culture that integrates safety into all aspects of our day-to-day behavior, meaning our leaders are receiving a top-notch education covering the depths of Food Safety best practices.
The SSP America team was proud to be in Seattle this week to sponsor and participate in the Seattle Tacoma International Airport’s charity golf tournament benefitting the Highline Schools Foundation. Special thanks to Scott Van Horn for joining us!
Keep Pinellas Beautiful, Urban Artist Florida Studio, and SSP America partnered with the St. Pete-Clearwater International Airport to give pre-security restaurant The District Pub a stronger ‘Taste of Place’.
SSP America’s team at the Phoenix Sky Harbor International Airport got together this week to celebrate.