SSP America’s Director of Strategic Partnerships Stacey Rush served as a judge in the DECA Maryland State Competition. DECA, formerly the Distributive Education Clubs of America, prepares high school and college students to be the next generation of leaders and entrepreneurs in marketing, finance, hospitality, and management. The not-for-profit career and technical student organization has more than 224,000 members across all 50 U.S. states and many countries preparing students to enter the workforce.
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SSP America Leaders Discuss PASSION, Airport Restaurant Jobs, & More!
Recently, our Chief Operating Officer Amanda Busby and Vice President of People Sherree Coker brought their teams together in Phoenix to collaborate. Their conversations revolved around managing growth, our many jobs hiring now, delivering a world-class experience to passengers, and cultivating a culture filled with PASSION. The PASSION was evident!
‘Whistler’ While You Work
We’re pleased to have opened Whistler Taphouse & Grill, a Whistler Brewing Company brand, at Vancouver International Airport (YVR). We like to ‘Whistler while we create work opportunities!’
SSP America & Midway Partnership Create Work Opportunities in Chicago
SSP America recently opened a terrific collection of new restaurants at Midway International Airport (MDW)! Congratulations to our food travel experts for the tremendous passion and effort to get these restaurants open and create work opportunities in Chicago! It takes every one of the PASSION Principles to open new restaurants!
Joining CVG and Increasing Work Opportunities in the Community!
SSP America joined the Cincinnati/Northern Kentucky International Airport (CVG) community! We’re thrilled to be bringing six exciting new restaurants, including boutique concepts that address the unique needs of CVG passengers, and familiar national brands.
SSP America Sharing Ideas and Increasing Opportunities
The Business Development team traveled to San Antonio for the Airports Council International-North America CEO Forum.