our latest passion news
SSP America Opens Multiple New Concepts at YOW
SSP America is thrilled to have opened a wonderful new collection of restaurants and increased work opportunities at Ottawa International Airport (YOW)!
SSP America Sharing Ideas and Increasing Opportunities
The Business Development team traveled to San Antonio for the Airports Council International-North America CEO Forum.
We’ve Got Soul [Food]!
SSP America’s ‘fin-tastically’ creative team of commercial experts, led by VP of Commercial Josh Barone, were winners at the 2024 Questex Vibe Conference, the premier on-premise beverage conference for chain beverage executives.
We’re Always Ready To ‘Seas The Day’
SSP America’s ‘fin-tastically’ creative team of commercial experts, led by VP of Commercial Josh Barone, were winners at the 2024 Questex Vibe Conference, the premier on-premise beverage conference for chain beverage executives.
Creating Restaurant Jobs With The Mayor of Flavortown, Guy Fieri
Ever wonder ‘are there any exciting career openings near me?’ SSP America is proud to have opened an exciting new restaurant at Newark Liberty International Airport, in partnership with Guy Fieri, called Flavortown Kitchen + Bar.
Flying into the Indy 500
With crowd restrictions lifted for the first time since 2019, the Hoosier anthem ‘Back Home Again in Indiana’ will be sung to the 33 drivers and a crowd of over 300,000 at the Indianapolis Motor Speedway this Sunday.
Team Member Spotlight: Pat Banducci
SSP America’s Chief Commercial Officer Patrick Banducci has been in the business over thirty years yet affirms, “you’re never too old to start learning.” He is well known for his cool, calm, and collected leadership style—with some colleagues reporting they would follow him into a building on fire.
Support Center Team Member of Quarter
SSP America’s Director, Information Technology Support, Stephen Schwartz is our Support Center Team Member of the Quarter. As Regional Vice President of Operations Geoffrey Lentz states, “We all know Steve as a man of many talents and abilities; someone whose expertise serves all of our IT needs.
Team Member Spotlight: Marisa Abinnante
Originally from Chicago, Marisa Abinnante got her start at Midway International Airport about six years ago as a cash room attendant. SSP America took over business in MDW shortly thereafter, and Marisa was a huge part of that famous flip.
Brand Spotlight: Dirty Apron
In celebration of World Baking Day, we’re taking a trip out to British Columbia and the Vancouver International Airport to show off the delightful goodies being served at Chef David Robertson’s Dirty Apron restaurant.
Team Member Spotlight: Robert Rambharose
Robert Rambharose is originally from Queens, New York. He began working for SSP America nearby as a cashier at JFK International Airport, and 14 years later, Rob is working one of the coolest jobs SSP has to offer as a Traveling Operations Manager.
Celebrating Success in IND
Written in Indianapolis’s legacy is a history of hosting world-class sporting events, and next summer, USA Swimming will hold the 2024 U.S. Olympic Team Trials in Indy.
Team Member Spotlight: Lidexy Rodriguez
For National Herbs and Spices Day, we called on Lidexy to share the recipe for her homemade hot sauce. We got the basics—oregano, cilantro, culantro, garlic, red onion, vinegar, and water—but were shushed thereafter.
Partner Spotlight: Juan Carlos Briceno
Juan Carlos Briceño has been working professionally since he was 17, but it wasn’t until he became SSP America’s go-to photographer that he found his dream-job.
Support Center Goes Bowling
The Support Center team got the ball rolling recently with a few hours of R&R which is right up our alley. Big thanks to everyone at the Support Center for their PASSION and willingness to stay o-pin to new ideas.
SSP America Expands Presence at SLC
In anticipation of #TheNewSLC, Airport Director Bill Wyatt announced twelve new shops and restaurants set to open Fall 2024 at the Salt Lake City International Airport.